Valpro VPCB-74C Refrigerated Chef Base With Marine Edge Top 74″ (4) Full-extension Telescoping Cartridge Drawers With 6″ Pan Capacity (top And Bottom)
Valpro VPCB-74C Refrigerated Chef Base With Marine Edge Top 74″ (4) Full-extension Telescoping Cartridge Drawers With 6″ Pan Capacity (top And Bottom)
Valpro Commercial Refrigeration, VPCB-74C, Refrigerated Chef Base with Marine Edge Top, 74″, (4) full-extension telescoping cartridge drawers with 6″ pan capacity (top and bottom), configured for (6) full-size pans, (2) 1/3 pans, and (2) 1/6 pans, reinforced insulated stainless steel work surface, side-mounted, self-contained refrigeration system with front-breathing airflow and electronic thermostat with external LED display maintains 33°F-41°F, heavy-duty stainless steel refrigerated chef base with marine-edge top and 1″ side extensions, uses R290 refrigerant (492 BTU/hr), includes 5″ plate casters (3 locking), 115v/60/1-ph, ETL-S, cETL-S, ETL-Sanitation.
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Description
Valpro Commercial Refrigeration, VPCB-74C, Refrigerated Chef Base with Marine Edge Top, 74″, (4) full-extension telescoping cartridge drawers with 6″ pan capacity (top and bottom), configured for (6) full-size pans, (2) 1/3 pans, and (2) 1/6 pans, reinforced insulated stainless steel work surface, side-mounted, self-contained refrigeration system with front-breathing airflow and electronic thermostat with external LED display maintains 33°F-41°F, heavy-duty stainless steel refrigerated chef base with marine-edge top and 1″ side extensions, uses R290 refrigerant (492 BTU/hr), includes 5″ plate casters (3 locking), 115v/60/1-ph, ETL-S, cETL-S, ETL-Sanitation.
